Categories: Starters / Antipasti
Chicken liver pate, house chutney and olive oil toast
Per person, min 2 people Our chef will prepare a large plate of antipasto representing the regional tastes of Italy, deep fried calamari, prawns, scampi & mixed slices of cured…
Cajun spiced creamy button mushrooms
Chorizo sausage and squid stew with smoked paprika croutons